Nutritious, delicious, and easy to make: eggs dishes have it all! This eggcellent guide to the different types of egg dishes covers everything from simple egg dishes, breakfast egg dishes, and everything in between.
Scrambled Eggs
This popular breakfast dish is made by beating egg yolks and whites together and then cooking them in a skillet or pan. Scrambled eggs can be creamy and soft or hard scrambled. Adding butter to the top of cooked scrambled eggs will give you buttered eggs.
Sunny Side Up Eggs
Sunny side up eggs are eggs slow cooked in a frying pan until the egg white is set, but the yolk remains slightly runny. The ‘sunny side’ refers to the intact yellow or orange yolk, which resembles a sun.
Basted Eggs
Basted eggs are similar to sunny side up eggs, but basted eggs are cooked on top by spooning warm butter or oil over the top of the yolk.
Poached Eggs
Poached eggs are eggs cooked outside the shell in simmering water. The egg white will wrap around the yolk as it cooks, and set around the soft yolk.
Hard Boiled Eggs
Hard boiled eggs are eggs cooked inside the shell in a pot of boiling water. For hard boiled eggs, the entire egg - yolk and white - are set.
Soft Boiled EggsSoft boiled eggs are cooked within the shell by submerging the egg in boiling water. The time the egg spends in the water will affect the consistency of the soft boiled egg yolk and white.
Over Easy Eggs
Over easy eggs, or eggs over easy, as they’re sometimes called, are cooked in a pan until the white is set, and then flipped to cook the yolk side. Over easy eggs differ from basted eggs, because the top of the egg is cooked by flipping the egg, rather than cooking it with butter or oil. The yolk remains a bit runny in an over easy egg.
Over Hard Eggs
Over hard eggs are similar to over easy eggs with the exception of the yolk, which is cooked all the way through.
Fried Eggs
Fried eggs are cooked in butter or grease in a skillet until the egg is cooked on one or both sides. Fried eggs can be served over easy, over medium, over hard, or sunny side up - depending on how well done you like the yolk.
Baked Eggs
Also known as ‘shirred eggs’ are eggs that are baked in a flat dish like a ramekin or a muffin pan and then topped with herbs, cheese or vegetables.
Deviled Eggs
Deviled eggs are created by removing a cooked yolk from a hard boiled egg, mixing the yolk with mayonnaise and mustard, and then piping the yolk mixture back into the egg white. Deviled eggs are a popular brunch dish, or enjoyed as a snack.
Egg Salad
Made by mixing hard boiled eggs with mustard, mayonnaise, and paprika. Egg salad can be eaten on its own, or made into a sandwich.
Frittata
A baked, egg-based dish that includes herbs, vegetables, cheeses, and meat. Frittatas are usually served for breakfast or brunch.
Omelet
Beaten eggs are cooked in a skillet until just set, and then ingredients like cheeses, sauteed vegetables or meats are folded in.
Pickled Eggs
Just as the name implies, hard boiled eggs that are pickled with a combination of vinegar and pickling spices or brine.
Quiche
A popular French bistro dish, quiches are egg dishes baked in a pie crust. The most popular variation, quiche Lorraine contains ham or bacon, cheese, heavy cream and chives.
Scotch Eggs
Usually served in pubs across the UK scotch eggs are soft boiled eggs wrapped in sausage and bread crumbs, and then deep-fried or baked.
Baked Egg Custard
A sweet egg dish made with milk, vanilla, sugar, and nutmeg.
Frozen Egg Custard
A sweet, frozen egg dish similar to ice cream, but made with egg yolks for an extra creamy texture.
FAQs
Sunny side up: The egg is fried with the yolk up and is not flipped. Over easy: The egg is flipped and the yolk is still runny. Over medium: The egg is flipped and the yolk is only slightly runny. Over well: The egg is flipped and the yolk is cooked hard.
What are egg dishes called? ›
Egg dishes
Name | Flavor | Description |
---|
Eggs Benedict | Savory | Poached eggs on Canadian bacon on top of toasted English muffin halves covered with hollandaise sauce. |
Eggs do pyaza | Savory | A type of dopiaza made with eggs. |
Eggs moghlai | Savory | |
Eggs Neptune | Savory | A variation of Eggs Benedict, with crab meat replacing Canadian bacon. |
114 more rows
What is a well done egg called? ›
Over Hard -- Flipped, broken, fully-cooked yolk. Over Well -- Flipped, intact, fully-cooked yolk. Broken / Lightly Scrambled -- Broken in pan and gently stirred while cooking - yolk and whites should not be mixed entirely. Scrambled Eggs -- Made in many different ways.
What are the five varieties of egg dishes? ›
This eggcellent guide to the different types of egg dishes covers everything from simple egg dishes, breakfast egg dishes, and everything in between.
- Scrambled Eggs. ...
- Sunny Side Up Eggs. ...
- Basted Eggs. ...
- Poached Eggs. ...
- Over Hard Eggs. ...
- Fried Eggs. ...
- Baked Eggs. ...
- Deviled Eggs.
What are the 7 types of egg? ›
Types of Eggs
- Standard White Eggs. These eggs come from white hens that are typically raised in conventional housing systems. ...
- Standard Brown Eggs. ...
- Furnished / Enriched / Nest-Laid Eggs. ...
- Free-Run Eggs. ...
- Free-Range Eggs. ...
- Organic Eggs. ...
- Omega-3 Eggs. ...
- Vitamin-Enhanced Eggs.
What do egg terms mean? ›
Grade AA is best, with thick, firm whites, high, round yolks and clean, unbroken shells. Grade A eggs, most commonly found in stores, have the same qualities as AA, but with slightly less firm whites. Grade B, rarely sold retail, are primarily used in prepared egg products.
What is an egg plate called? ›
Egg holders, also known as egg trays or containers, offer several exciting and beneficial reasons to add them to your kitchen essentials.
What is a crustless egg dish called? ›
In the most basic framework, a quiche has a pie crust and a frittata does not. A quiche is an egg custard pie and a frittata is, well, a crustless quiche.
What is egg eating called? ›
02/6Ovo-vegetarian
People who include eggs in their diet, while abstaining from eating chicken, pigs, fish and all the other animals can be called ovo-vegetarian - a vegetarian who eats eggs.
What is called dippy egg? ›
Dippy eggs are flipped so. the whites cover the yellow. Also known. as over-easy or over-medium.
A hard-boiled egg is an egg that is cooked in boiling water with the shell intact, cooked through until both the white and yolk have completely set.
What is a fried egg with a broken yolk called? ›
Over hard or over well. Cooked on both sides all the way through, with the yolk broken (immediately after the egg is cracked). Sunny-side up. Cooked on one side only, until the egg white is set, but the yolk remains liquid.
What is an egg dish called? ›
Frittatas, quiches and stratas are all savory dishes from various parts of the world that typically combine eggs and dairy with a variety of fillings and can be served hot or at room temperature for breakfast, brunch, lunch or a light dinner.
Why can I eat hard boiled eggs but not scrambled eggs? ›
Most people are more allergic to the egg white than the yolk as it contains more protein. Heating can destroy the allergic protein in the egg white. For this reason some people can eat hard-boiled egg or other food with cooked eggs and not get symptoms.
What is a boiled egg without the shell called? ›
Poach for Hard-Boiled Eggs Without The Shell.
What is the term for the egg? ›
egg (noun as in seed, cell; embryo of an animal) Strong matches. bud cackle germ nucleus oospore ovum roe rudiment spawn.
What are the market terms of eggs? ›
There are 3 market forms of eggs namely: fresh,dried (whole,egg whites, egg yolks). pieces. with extra yolks and whites.
What is the slang egg? ›
Egg – Slang term for someone who is trans but doesn't know it yet. Someone who is an embryo of the trans person they will eventually hatch into.